Join us for an in-depth look at the Pre-diabetes study being conducted at Massey University, where participants have their BMI and HbA1c measured before and after consuming beetroot juice made by Massey students. This study aims to assess the juice’s potential to improve blood flow throughout the body.
This study explores the impact of lactose as a carbohydrate source during endurance exercise, particularly in cycling. Participants will spend 2 to 3 hours in the lab, where they will undergo breath analysis and test various carbohydrate drinks to assess their effects on performance. Your involvement could help shed light on how lactose can enhance endurance and inform future nutritional strategies for athletes.
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